近日，南京世茂滨江希尔顿酒店很荣幸的宣布邓强先生出任酒店行政总厨一职。作为行政总厨，邓强先生在烹饪领域有超过25年的工作经验，拥有烹调地道亚洲、中式和西式菜肴的烹饪技巧。
Recently, Hilton Nanjing Riverside is pleased to announce the appointment of Mr. Alex Deng as Executive Chef. Alex has solid and strong background with more than 25 years working experience in Culinary field.
在他的早期职业生涯中，他曾在海外酒店求职工作，凭着对烹饪的热爱和精益求精的态度，专注研究西餐烹制。后又在南京索菲特钟山高尔夫酒店、大连凯宾斯基酒店、迪庆香格里拉酒店、广州四季酒店等多家五星级酒店任职，一步又一步练就自己精湛的厨艺。同时，邓强先生曾带领团队参与国际峰会宴席制作，凭借丰富的经验及深厚的厨艺知识，研制备受赞赏的美食。
In his early career, he has overseas work experience focuses on cooking western food. Then he has worked in Sofitel Nanjing Zhongshan Golf, Kempinski Hotel Dalian, Shangri-La Hotel Diqing, Four Season Guangzhou and etc. He also took part in serving signature International Summit, and got highly appreciation with a wealth of cuisine experience and cooking skills.
闲暇之余，邓强先生喜欢体育运动和旅行。
During leisure time, Alex enjoy sports and travelling.
相信邓强先生的加入，将继续为南京世茂希尔顿酒店的多家餐厅烹饪珍馐美馔，以及挑选新鲜优质的食材，呈现创新滋味的自助餐及单点菜式，一如既往为宾客提供卓越的服务和缔造无与伦比的美食之旅。
Mr. Alex Deng will continue to deliver an unparalleled culinary journey in Hilton Nanjing Riverside through selecting fresh and high-quality ingredients, presenting innovative buffets and a la carte dishes, and providing excellent service and creation for guests.
