在这个冬天里，山里餐厅的行政总厨林彰和他厨房里的专家们为尊贵的客人们贴心地准备了日式的鮟鱇鱼火锅，让您能度过一个温暖的寒冬。鮟鱇鱼是一种只能在冬天时分捕捉的深海鱼。大大的嘴巴和尖锐的牙齿令这种鱼看起来凶猛非常，但其实这种鱼的鱼肉含有丰富的胶原蛋白肥嫩可口。鮟鱇鱼火锅非常的受欢迎，在我们的山里餐厅供应的这款锅俗称「DOBUJIRU」，甜甜的味道能让我们尊贵的客人享受到大海里面丰富的营养哦！
For this winter Yamazato’s Executive Chef – Akira Hayashi and his culinary expects have prepared the Japanese Anglerfish Hot Pot to help you stay warm as cold weather approaches. The Anglerfish is a deep sea fish without scales, caught only in the winter months. It looks quite ferocious with its large mouth and many sharp teeth, but the fish is actually soft and delicious. Anglerfish Hot Pot is popular as it is light and easy to eat. Its soup comes in several variations, with the Dobujiru Fisherman style to be served at Yamazato. Customers selecting this famous dish will enjoy a fresh, sweet flavor while partaking of the best of seafood nutrients.
山里餐厅已经准备好随时欢迎您和您的朋友家人，在这夏天有个健康的美食享受。我们提供一个充满活力的传统和现代相结合的日本料理。我们定做最正宗的寿司，选用最新鲜和最高质量的原料，每天有来自世界各地的新鲜活鱼。一如既往的为您提供优质服务。
Yamazato is ready to welcome you, your friends and family for healthy Japanese summer-time cuisine. We are offering a dynamic combination of traditional and contemporary Japanese dishes.
每份澳门币 1,000 元
Anglerfish Hot Pot: MOP 1,000 per pot
须另加 10% 服务费
Price is subject to 10 % service charge.
供应日期：2018 年 2 月 6 日至 28 日
Available Date: February 6-18, 2018
供应时间：17:30-22:00
Available Time: 17:30-21:00
山里餐厅在2018年农历新年假期，2月19日星期一照常营业。
Yamazato is opening for business on Monday, February 19, 2018 for Chinese New Year holiday.
营业时间：12:00-15:00|17:30-22:00
Operating Hours: 12:00-15:00|17:30-22:00
最后点餐时间为： 21:30
Last order 21:30
星期一休息
Closed on Monday
订位或咨询请电： (853) 8883 5127
For reservations and enquiries: (853) 8883 5127
邮箱: yamazato@hotelokuramacau.comEmail: yamazato@hotelokuramacau.com