At Les Maisons de Bricourt there are breathtaking views of the bay of Mont-Saint-Michel and, at your feet, the oyster farms and the little port of Cancale. In this world of the seafarers of Saint-Malo, the spirit of the restaurant Le Coquillage is one of elegant simplicity. The cuisine with produce from the bay of Cancale reflects the maritime adventures of this pirate country by using more than 120 spices from the East and West Indies. You will find two residences; the château Richeux and the cottage Les Rimains, as well as Les Gîtes Marins for families. The Roellingers’s joie de vivre is evident in the patisserie-tea room Grain de Vanille and the Épices-Roellinger warehouse.