关于本酒店 THE HOTEL Rosas & Xocolate was designed for guests who take romance seriously. Located in the grand city of Mérida—where the famed Mayan civilization first discovered cocoa—the haute pueblo hotel, endowed with one of the region's most sought-after restaurants, is the social hub of the Yucatán's cultural capital. Throughout its 17 rooms, Rosas & Xocolate perfectly melds the rustic elegance of a historical baron's mansion with modern accoutrements and sensory delights. MADE BY ORIGINALS Before becoming an hotelier, Carol Kolozs was a soldier, a shoemaker, and the founder of the Italian athletic brand Lotto. On his journey, Kolozs scooped up the 1995 Mexican Industrialist of the Year Award, as well as an indispensable life experiences that he boldly carries into the hospitality industry. ARCHITECTURE & DESIGN Winning the Iconos del Diseño award in 2011 for the best architectural restoration in Mexico, Rosas & Xocolate is a hybrid of old colonial architecture and contemporary charm. With two colonial mansions as a jumping-off point, architect Salvador Reyes Rios and Josefina Larrain managed to restore the timeworn structures, which feature high ceilings and a bevy of private terraces and balconies, and outfit them with cedar woods, cotton linens, and local materials such as handmade cement tiles and chucum stucco—all to luxurious effect.